SOLD OUT
Treat your tastebuds to our ‘All You Can Eat’ Seafood Buffet. $55 Members | $60 Guests. Limited Bistro and Children’s Menu will also be available.

Bookings essential online via here or via Reception 5481 3333 (Please ensure you select 18th April when booking online)

SOUP
Traditional Bouillbaisse (gf )
COLD
Sydney Rock Oysters (gf )
King Prawns w’ Seafood Sauce (gf )
HOT
Penne Seafood Marinara
Salt and Pepper Calamari (gf )
Oysters Kilpatrick (gf )
Chilli Mussels (gf )
Seafood Paella (gf )
Grilled Barramundi w‘ Lime Bleu Blanc (gf )
Battered Whiting
Thai Green Seafood Curry (gf )
Pilaf Rice (gf, v)
Asian Steamed Vegetables (gf, v)
Baked Kipfler Potatoes w’ Chive Butter (gf, v)
Prawn Cutlet w’ Sweet & Sour
SALAD
Potato Salad (gf )
Greek Salad (gf, v)
Crab and Noodle Salad