All you can eat Buffet! Every Friday night. Take your tastebuds on a culinary adventure as we visit a different destination each week.
Members $35 | Guests $40. Bookings essential on 5481 3333 or via here. Selected dinner and kids menu also available.
THIS WEEK’S THEME IS: SRI LANKAN
SOUP
– Vegetable soup
SALAD
– Mango, cashew & rocket
– Okra
– Rice noodle
MAINS
– Yellow rice (gf)
– Fried chicken, cheese kottu
– Chicken biriyani (gf)
– Vegetable chopsuey (gf)
– Hot battered calamari (gf)
– Tempered potato (gf)
– Yellow prawn curry (gf)
– Red chicken curry (gf)
– Cashew, carrot & green pea curry
– Black pepper pork (gf)
– Fish cutlet
– Brinjal Moju (gf)
DESSERT
– Watalappam (coconut custard pudding)
– Chocolate biscuit pudding
– Fruit salad (gf)